From Our Menu
Comforting classics, seasonal ingredients, and generous flavors from our kitchen.
Garlic Prawns
$14
Charred prawns, garlic butter, lemon, and fresh herbs.
Burrata Toast
$12
Creamy burrata, roasted tomatoes, basil oil, and sourdough.
Braised Beef
$24
Slow-braised beef, rosemary jus, silky mashed potatoes, and greens.
Mushroom Pasta
$19
Handmade pasta tossed with wild mushrooms, parmesan, and sage.
Chocolate Fondant
$11
Warm chocolate fondant with vanilla ice cream and berry sauce.
Garden Salad
$13
Crisp garden leaves, avocado, toasted seeds, and citrus dressing.
